Sri Lankan meals

Every morning there was a breakfast buffet available. I would pile plate of papaya with lime and pineapple )only peeled fruit), a freshly made waffle, 2 fried eggs, 2-3 donuts and a plate of curry. Why curry? Do as the locals usually does not lead you to a bad place. Pure gluttony.

Lunch was usually horrible bc it was what the local factories think Americans eat for lunch. Like sandwiches of white bread with mayo and cheese with the crusts cut off. Our all time favorite was the mutton roll. NEVER have one. Think weird egg roll with mutton- whatever that is. Disgusting! Weird Chinese one day that didn't sit well with me.

Dinners were stellar, filet mignon steaks with foie gras, escargot, lagoon and prawns in chili sauce, seafood towers, moda fish in curry sauce. Unbelievable!